-Teaches students to think critically and act in research; . -covers exploring, explaining, and changing research objectives and what they mean for research; . -discusses the entire research process step-by-step, from planning to reporting.. Why Research this is it!?Critical thinking and actingWith Research this is it! students are introduced to all the steps in the research process. It provides clear guidelines for asking good research questions and choosing the right methods. Students learn to think critically and act in their research, thereby improving their research process. This is Research! guides students through every phase of research:. -Orientation. -Gathering information. -Creating a plan of action. -Collecting data. -Analyzing quantitative and qualitative data. -Reporting. This structured approach ensures that students can independently set up and conduct a complete research project.Exploring, explaining and changingThis new, fourth edition addresses three important research objectives: exploring, explaining, and changing. These objectives help students give direction to their research and make the right choices for questions, methods, and approach.Other changes in the fourth editionThis edition pays more attention to design and participatory action research. Additionally, it discusses the use of AI in exploring issues and analyzing (qualitative) data. Each chapter begins with learning outcomes, and after each section, there are assignments that help students develop a draft, such as a research plan or a report. This way, theoretical knowledge is directly applied, and students are trained in their research skills.Target audience Research this is it! can be used in all higher professional education (hbo) programs and for all phases. Digital learning environment . With this book you and your students gain access to the extensive online environment of studiemeister. As an instructor, you have access to a wide range of lecture materials, such as additional exercises, case studies, and presentations that can be easily customized. Your students deepen their knowledge and improve their skills with explanatory videos, summaries, test questions, and concept trainers. This way, your students are well-prepared, and you can focus on deeper exploration during the lessons! About the authors Ben Baarda has developed a wide range of standard works in the field of methodology and statistics, based on years of experience as a university lecturer and advisor.René van Vianen is the content coordinator for the Master's program in Pedagogy at the Arnhem and Nijmegen University of Applied Sciences and teaches about research-driven change, guiding students with their projects..
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This collection reviews advances in breeding techniques as well as improving traits such as flood or drought resistance. It also discusses advances in understanding the nutritional role of rice and ways this can be enhanced to feed a growing population. Meer
Volume 2 reviews ways of improving cultivation of rice, from planting to soil management, nutrition and irrigation as well as techniques such as integrated crop management. Meer
This book reviews our understanding of tree and fruit physiology and how it can be used in breeding better varieties. It also discusses pests and diseases and ways they can be prevented or controlled to make cultivation more productive. Meer
This book reviews key developments in tomato breeding, including developing improved varieties with desirable traits such as drought or pest resistance. Meer
Safety remains a key issue for the dairy industry. This book reviews current research on understanding and managing pathogens in dairy farms. It also discusses more recent concerns about the environmental impact of dairy farming and ways it can be made more sustainable, including in developing countries. Meer
Animal health and welfare are of major importance in dairy farming. This collection looks at the key issues affecting dairy herd welfare as well as ways of optimising dairy cattle nutrition. Meer
Volume 1 looks at key research trends in ensuring safe beef production, both on the farm and during slaughter. These include current research on pathogens in beef, risk assessment and detection as well as food safety management. Meer
Volume 2 reviews developments related to quality, starting with the way breeding and growth affect meat quality. The book then discusses cattle nutrition and management before concluding with an assessment of factors determining individual quality traits such as colour and flavour. Meer
There have been significant advances in poultry breeding and nutrition. This books discusses key developments such as marker-assisted breeding and improvements in poultry feed such as the use of enzymes to optimise nutritional efficiency. Meer
Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. Meer
Welfare and sustainability are now major issues in egg production. This book reviews nutrition and other aspects of husbandry affecting laying hens as well as the environmental impact of egg production and how it can be made more sustainable. Meer
Sheep have long been a feature of farming. This collection reviews the latest research on issues such as meat quality, genetics and breeding. It also discusses animal nutrition, health and welfare as well as ways of improving the sustainability of sheep production. Meer
The second in this two-volume sequence discusses advances in understanding and managing pests and diseases. It also reviews ways of assessing its nutritional qualities as well as in measuring and minimising its environment impact. Meer
The second volume in this two-volume collection focusses on ways of improving the management of pests and diseases of soybean. It also reviews research on improving the nutritional value and shelf-life of soybeans as well as its uses in animal feed and biodiesel. Meer
Mangoes are grown widely across Asia, Africa, the Americas and Southern Europe. This volume summarises the wealth of recent research on enhancing mango cultivation. Meer
This volume reviews the latest research on the role and implementation of main types of agroforestry, the ecosystem services that agroforestry can deliver and techniques for optimising agroforestry practice. Meer
This collection reviews the wealth of research on tropical forest management. Parts 1 and 2 explore key challenges facing tropical forests as well as the ecosystem services they deliver. Meer
This volume reviews current developments in integrated pest management (IPM), focussing on insect pests. It discusses advances in understanding species and landscape ecology on which IPM is founded, as well as advances in cultural, physical and biological methods of control. Meer
Volume 2 reviews research on optimising Conservation Agricultural (CA) practices and their benefits. Chapters cover soil management, crop nutrition and irrigation, pest and disease management, as well as broader issues such as managing carbon, biodiversity and ecosystem services. Meer
Greenhouse and other forms of protected cultivation create controlled environments to offset climate change and optimise resource use. This book reviews current research in more efficient climate control and root development to optimise their use. Meer
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